Miss Rachel's Pantry

A vegan catering company and a sweet little storefront/kitchen in South Philadelphia, home to cooking classes and public and private BYOB dinner (and brunch!) parties around one big tablePublic dinners are most often on Friday and Saturday evenings. 

Our kitchen is kosher



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Garlic Tempeh Entree

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Garlic Tempeh Entree


Baked garlic tempeh with dill and fennel, served with horseradish aioli and roasted carrots. Gluten free. Nut free.  3-4 servings.

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