Miss Rachel's Pantry

A vegan catering company and a sweet little restaurant in South Philadelphia, home to cooking classes, pre-fixe dinners, and private parties. Public dinners are most often on Friday and Saturday evenings. BYOB always. 

Our kitchen is kosher



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Caramelized brussels + such

Caramelized brussels + such


Caramelized brussels sprouts, roasted (locally grown) acorn squash, baked carrots, and rutabaga with herbs and a little garlic. A little sweet, savory, and mildly garlicky. A great side for the seitan. 

3-4 serving tray.

Nut free. Gluten free.  


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