Miss Rachel's Pantry

A vegan catering company and a sweet little restaurant in South Philadelphia, home to cooking classes, pre-fixe dinners, and private parties. Public dinners are most often on Friday and Saturday evenings. BYOB always. 

Our kitchen is kosher



All content ©2017 Miss Rachel's Pantry


Casserole Club Menu for Friday, August 18

Friends! This is our last Casserole Club. We love you. Here's some cheese. 


Our housemade coconut and cashew milk fresh mozzarella. Slice it - perfect for caprese sandwiches or salads, or topping pizza. 

1 x 6-oz ball. CONTAINS NUTS. Gluten free. 

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Tofu Feta

Marinated tofu feta - soft and crumbly and made with fresh herbs and black pepper. Make a spanakopita, crumble over salads, eat it straight from the container... 

1 x 8 oz container. Nut free. Gluten free.


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Smoked cheddar

A wedge of deliciously creamy smoked cheddar. Enjoy cold, or shred and melt on pizza or sandwiches! Melts beautifully.  

1 wedge. Gluten free. Nut free. 

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Cream Cheese

Our cashew cream cheese starts with fermented cashews for lots of tang, then gets black pepper and truffle for tons of savory flavor. Spread it on bagels and top with arugula and capers! 

Approx 6.5 oz. CONTAINS NUTS. Gluten free. 

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Pub cheese!

Everyone's favorite! Our spreadable pub cheese, made with cultured cashews, smoked paprika and sundried tomatoes for a tangy, smokey, extremely flavorful snack. Perfect with crackers. 

Approx 6.5 oz. CONTAINS NUTS. Gluten free. 

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Add what you'd like to your cart, then come see us to pick it up. Easy as that! 

You can either order above or by emailing eat@missrachelspantry.com

All purchases with gift certificates or cash/check must be placed via email.

Please inform us of any present food allergies and we'll do our best to accommodate.