Miss Rachel's Pantry

A vegan catering company and a sweet little restaurant in South Philadelphia, home to pre-fixe dinners and private parties. Public dinners are most often on Friday and Saturday evenings. BYOB always. 

Our kitchen is kosher



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Friday June 15 Dinner - SPECIAL GUEST!

sold out

Friday June 15 Dinner - SPECIAL GUEST!

from 70.00

Please join us for a Mexican-inspired Friday night dinner with special chef guest Michael Thomas, working alongside Rachel at Miss Rachel's Pantry! Dinner begins at 7 pm.  As the 5-course menu will be set without options, kindly advise us of dietary needs in advance so that we can prepare for your arrival. Note we use A LOT of cashews, soy, wheat, and coconut products in our kitchen.

Michael N. Thomas has been a prominent chef in Philadelphia for the past 10 years, helping to establish Lolita, Xochitl, and Bar Ferdinand. He currently works at El Camino and is teaming up with Rachel to create a dreamy, vegan Mexican menu. Tamales, hearts of palm ceviche, stuffed squash blossoms with mole, and flan are just some of the highlighted dishes.

We've recently added a few two-seater tables - you choose your preference; whether it's at the shared Farmhouse Table, or a private two-seater. Seats for the two-seaters are sold by the pair. Seats for the Farmhouse Table are sold individually, though are most often purchased in multiples. 

Please note that gratuity and non-alcoholic beverages ARE INCLUDED in the price. 

By purchasing a seat, you are committed to this particular date. You may certainly give the seat to a friend if you cannot attend. Seats purchased for a specific dinner are non-refundable. If you can't make it, and it's at least two weeks before your reservation, you can reschedule for another dinner that falls within 30 days of your original reservation. 

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